This is my fourth day sick in bed. Some sort of hardcore cold, a sinus infection – it’s hard to tell, other than it’s made me feel rotten, barely able to drag myself out of bed, let alone the house. As much as I craved fresh berries, leafy greens, and chicken noodle soup, I have […]
whisky
Herefordshire Gold: Chase Distillery
It all started with potatoes. Potatoes turned to vodka. Vodka became gin. And from a humble potato farm a rather more elegant empire has sprung: Chase distillery. It was William Chase who created Tyrrels crisps, before reaching the brilliant conclusion that potatoes might be better used to make vodka and gin. The result is the UK’s […]
Dram & Smoke
My grandmother was born just outside of Edinburgh. But she was only four when her family packed up and shipped out to New Zealand, leaving little trace of Scotland in my upbringing. And yet, I’ve turned out with a thirst for whisky, haggis, shortbread and rugged wilderness. I may be without a clan, but it […]
Jim Beam’s American Stillhouse
London in late November is not a place for loitering outdoors. It’s all about finding ways to keep warm. Right now, the best way is bourbon, thanks to Jim Beam’s two-day pop-up distillery. In the Old Truman Brewery, off the chilly cobblestones of Brick Lane, where foggy-breathed touts stamp their feet in the cold and […]